Cartes & Menus

Fresh Whitstable Rock Oysters

fresh oysters served with a red wine vinaigrette and lemon wedge

Tempura Whitstable Oysters

Served with Bloody Mary shots

Prawn Crackers

served with sweet chilli dip

Home cooked garlic salted and chilli nuts

Home cooked pork scratching

served with cider vinegar and home grown chilli dip

Sour dough bread and seasalted butter

Soup Of The Day

Served with warm sourdough bread and seasalted butter

Vegetable and Rice Noodles Springrolls

Served with sweet chilli dip and mixed salad

Korean Barbeque pork

Served on a bed of baby gem lettuce drizzled with soy mayo

Salt and Pepper squid

with sweet chilli dip and mixed salad

Whitebait

Pan fried scallops

served with sauteed leek, garlic, lemon, chili and butter

Sauteed King Prawns

served on a sizzling plate with sour dough bread

Sauteed king prawns

served on a sizzling plate with sour dough bread

Vegan Gluten and Nut Free wild mushroom and celeriac pie

served with Mash Potato Gluten free gravy and seasonal vegetables

Marinated minted lamb chops

Served with seasonal vegetables, herb mash potato and red wine jus

Oven Roasted crispy belly of pork

Served with asian inspired sweet soy and honey sauce with roasted balsamic butter nut squash and greens

Rib eye steak cooked to your liking

Served with mixed salad and skin on fries additional garlic and butter king prawns £5.00 Additional sauce (peppercorn or mushroom sauce) £2.00

Gourmet Beef Cheese Burger and Chips

Served with mixed salad

Breaded Whole tail Scampi

Served with chips salad mixed salad and homemade tartare sauce.

Doombar Beer Battered Cod & Chips

Served with garden peas

Pan Roasted Salmon Fillet

served with baton carrots, pak choi, jasmine rice and teriyaki sauce

Traditional Filipino style stir fried noodles

Stir Fried rice noodles and vegetables Chicken £13.95/ Prawns £14.95 Chicken & Prawns £15.95 Mixed seafood £17.95

Chicken Katsu Curry

Succulent Breaded Chicken Breast served with Japanese Curry and Jasmine Rice

Gluten and Dairy Free Beef Rendang

(Indonesian Curry) Served with Jasmine Rice

Crispy Chilli with Choice of Beef or Chicken

Lightly Floured Beef or Crispy Breaded Chicken Breast Sauteed with Red Onion and Peppers served with jasmine rice

Thai Green or Red Vegetables curry

Served with Jasmine rice Chicken £13.95/ Prawns£14.95 Chicken & Prawns £15.95/ Mixed Seafood £17.95

Creme Brulee

Served with Mixed Berries and Raspberry Couli

Gluten Free Warm Chocolate Brownie

Served with Rich CHocolate Sauce and Vanilla Ice Cream

Sticky toffee pudding

Home baked pudding served with sated caramel and warm custard

Biscoff Vanilla Cheesecake

Topped with Fresh Berries, Raspberry Coulis and Vanilla Ice Cream

Home Made Filipino Flavoured Ice Cream

Ube, Mango or Buko Pandan Flavour

The Oyster Pearl Mess

a mixture of fresh berries, meringue and freshly whipped cream with berry compote

Cumberland Sausage

Served with mashed potato garden peas and gravy

Chicken Strips and Chips

Served with garden peas

cod bites and Chips

Served with garden peas

Vegetable lasagne and chips

Chocolate brownies

with hershey's chocolate sauce and vanilla ice cream

Vanilla ice cream

1 x scoop £1.50 2 x scoop £3.00 3 x scoop £4.00 with choice of strawberry or chocolate sauce

mixed fresh fruit platter

a mixture of apple, oranges, and mixed berries