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Drinks
Wine, spirits cocktails, soft drinks and beer are available
White Wine
Rose Wine
Red Wine
Sparkling
Food Menu
We thrive to make sure our dishes are locally sourced, Tasty and freshly prepared and cooked Restaurant Opening Hours: Monday - Saturday 12-8:45 Sunday 12 - 5:45 Should you have any special dietary requirements or allergies then please don't hesitate to contact us, allergy lists can be provided upon request and our chefs are happy to cater for your needs.
Sanwich
Baguette
Choice of: Tuna Coronation Chicken Chicken and Bacon Trio of Cheese and Onion Prawn with thousand Island
Sandwich
Choice of: Tuna Coronation Chicken Prawn with thousand island dressing Chicken and Bacon Trio of cheese and onion
Starters
Vegetable Spring Roll
Fresh Oyster
Tempura Oyster
Crispy Calamari
with tartare sauce lemon wedge
Tempura King Prawns
Sweet Chilli sauce and Lemon Wedge
Soup Of The Day
Freshly cooked soup served with fresh warm roll
Steamed Vegetable Dumplings
Served with chilli,soy and ginger dip
Crispy Calamari
with alioli & mixed salad
Finger Lickin' BBQ Ribs
Whitebait
Main Course
Vegan and Nut Free Creamy Mushroom Pie
served with Mash Potato and Sauteed Fine Beans
Vegan and Gluten Free Nut Roast
Served with Sauteed Potato and Seasonal Vegetables
Steak & Kidney Pudding
Served with Mash Potato, Gravy and Peas
Liver & Bacon
with Mash, Onion Gravy & Peas
Thai Green or Red Curry
Doombar Beer Battered Cod & Chips
Pad Thai
Stir Fried rice noodles and vegetables
Beef Rendang
(Indonesian Curry) Served with Jasmine Rice
Vegan Gluten & Nut Free Crushed Pea Carrots and Cumin Tart
Served with Sauteed Potato and Seasonal Vegetables
Chicken Katsu Curry
Succulent Breaded Chicken Breast served with Japanese Curry and Jasmine Rice
Crispy Chilli with Choice of Beef or Chicken
Lightly Floured Beef or Crispy Breaded Chicken Breast Sauteed with Red Onion and Peppers
Gourmet Beef Cheese Burger and Chips
Chicken Strips and Chips
Fish Fingers and Chips
Seafood Platter and Chips
Calamari, King prawns, white bait and scampi
Sizzling Plates
All Sizzling Plates are served with either Chips, Creamy Mash or Jasmine Rice
Desserts
Creme Brulee
Served with Mixed Berries and Raspberry Couli
Gluten Free Warm Chocolate Brownie
Served with Rich CHocolate Sauce and Vanilla Ice Cream
Sticky Toffee Pudding
Served with Toffee Sauce and Custard
Baked Vanilla Cheesecake
Topped with Fresh Berries, Raspberry Coulis and Vanilla Ice Cream
Lemon Sorbet
Champagne Sorbet
Topped with Berries
Vanilla Flavour Ice Cream
Served with Strawberry or Chocolate Sauce
Ben & Jerry Phish Food and Cookie
Ben and Jerry Ice Cream served with Home Baked Cookie