Name: The Oyster Pearl
Address: 185 Faversham Road, Kent, Kent, CT5, UK
Telephone: 01227272705
Price range: €€
Rating: 4.4

I Love Mondays! Dine with us on Mondays and receive 2 for 1 on Main Courses! Cheapest Main Free. Not in conjuction with any other offer, valid February 2019.

Have a starter with any main & receive a FREE bottle of wine! Valid Tuesday to Friday. Not in conjunction with any other promotion. Minimum 2 persons to qualify for Free Bottle of Wine. 18+


A La Carte Menu Our freshly prepared A La Carte Menu, served Monday through till Sunday. Restaurant Opening Hours: Monday - Thursday 12-3 then 6-9pm Friday - Saturday 12-9pm Sunday 12-5pm Should you have any special dietary requirements or allergies then please don't hesitate to contact us, allergy lists can be provided upon request and our chefs are happy to cater for your needs.
Starters
Chicken Satay served with Peanut Sauce & Mixed Salad	£6.95
Fresh Local Oyster with Red Wine Vinaigrette	£1.75
Tempura Oyster with Bloody Mary Shot	£2.50
Crispy Calamari served with Alioli and Fresh Mixed Salad	£6.95
Fresh Mussels Cooked in White Wine and Garlic Served with Warm Crusty Bread	£6.95
Tempura Giant King Prawns with Sweet Chilli Sauce & Mixed Salad	£9.00
Garlic Mushrooms On Top of Toasted Crostini (V)	£5.95
Jumbo Vegetarian Spring Roll with Sweet Chilli Sauce and Fresh Mixed Salad	£4.95
Whitebait Served with Tartar Sauce and Mixed Salad	£6.95
Main Course
Liver & Bacon with Mash, Onion Gravy & Peas	£12.95
Mixed Seafood Bouillabaisse with Mussels, Cod Loin, Giant King Prawns & Calamari with Warm Crusty Bread	£18.95
Rib Eye Steak Cooked to your liking, with Home-made Chips, Roasted Tomato, Mushrooms, Onion Rings & Peppercorn Sauce	£19.95
Slow Cooked Lamb Shank in Afritada Sauce, Served with Creamy Mash & Mixed Asian Vegetables	£16.95
Thai Green or Red Curry	Prawn £15.95 Chick. £14.95
Doombar Beer Battered Cod & Chips served with Green Peas, Home-Made Tartare Sauce and Lemon Wedge	£10.95
Steak & Ale Pie with either Chips or Mash & Seasonal Vegetables	£14.95
Sizzling Plates All Sizzling Plates are served with either Chips, Creamy Mash or Jasmine Rice
Beef Kapao (Marinated Beef with Chilli & Sesame Oil) Sauteed with Red Onion, Peppers & Mangetout	£16.95
Crispy Chilli Chicken Sauteed with Red Peppers & Onion, Topped with Black and White Sesame Seeds	£14.95


Lite Bites Available from 11-3pm Monday-Friday and 11-5pm Friday - Sunday
Light Bites
Cajun Chicken Wrap Cajun Chicken Sauteed with Peppers and Red Onion Served with Hand Cut Chips and Mixed Salad	£9.95
Prawn Enchilada Prawn with Mary Rose Dressing, Red Peppers & Mixed Salad	£9.95
Deep Fried Scampi served with Hand Cut Chips, Lemon Wedge, Tartare Sauce, Mixed Salad & Garden Peas	£9.95
Beef Strips and Onion on Toasted Brioche Beef Strips Marinated in a Teriyaki Sauce, Sauteed with Onion & Served with Hand Cut Chips and Mixed Salad	£11.95
Gourmet Beef Burger 100% Aberdeen Angus Beef served with Hand Cut Chips, Mixed Salad & Tomato Chutney	£9.95
Pad Thai Stir Fried Mixed Vegetable Rice Noodles Add Chicken for Additional £2 Add Prawn for Additional £3	£11.95


Easter Sunday Set Menu Traditional Sunday Roast served every Sunday 12-6pm. All Roasts are served with Seasonal Vegetables, Rosemary infused Roast Potatoes, Home-Made Yorkshire Pudding and Red Wine Jus. Vegetarian options also available, alongside our Freshly Prepared A La Carte Menu 1 Course £10.95 2 Courses £15.95 3 Courses £19.95 Lamb Shank £4 Surcharge
Desserts
Lemon Cheesecake
Eton Mess
Sticky Toffee Pudding
Starters
Soup of The Day
Deep Fried Whitebait with Mixed Salad & Tartar Sauce
Duck Liver Pate With orange and cognac served with sourdough toast and mixed salad
Jumbo Spring Roll With sweet chilli sauce and mixed salad
Classic Prawn Cocktail With granary bread and butter
main course
Roasted Striploin of Beef
Locally Sourced Braised Lamb Shank
Twice Cooked Pork Belly
Roast Turkey
Skate Wing With Beurre Noisette, Capers, New Potatoes & Sautéed Green Beans
Nut Cutlet (V) With seasonal vegetables, Rosemary infused Roast potatoes, Yorkshire Pudding and Vegetarian Gravy


Hot Drinks
Coffee
Espresso	£2.00
Americano	£2.00
Macchiato	£2.00
Latte	£2.50
Cappuccino	£2.50
Mocha	£2.75
Hot Chocolate	£2.50
Irish or Liqueur Coffee	£4.95
Coffee With Cake	£3.95
Teas
Earl Grey	£2.00
Mint Tea	£2.00
Blossoming Tea	£2.00
Camomile Tea	£2.00
Pot of Tea	£2.00
Tea & Cake	£3.95

The Oyster Pearl

The Oyster Pearl

I Love Mondays!

SPRING SAVING DEAL

Friday Fish Special

A La Carte Menu

Starters

Chicken Satay

Fresh Local Oyster

Tempura Oyster

Crispy Calamari

Fresh Mussels

Tempura Giant King Prawns

Garlic Mushrooms

Jumbo Vegetarian Spring Roll

Whitebait

Main Course

Liver & Bacon

Mixed Seafood Bouillabaisse

Rib Eye Steak

Slow Cooked Lamb Shank

Thai Green or Red Curry

Doombar Beer Battered Cod & Chips

Steak & Ale Pie

Sizzling Plates

Beef Kapao

Crispy Chilli Chicken

Lite Bites

Light Bites

Cajun Chicken Wrap

Prawn Enchilada

Deep Fried Scampi

Beef Strips and Onion on Toasted Brioche

Gourmet Beef Burger

Pad Thai

Easter Sunday Set Menu

Desserts

Lemon Cheesecake

Eton Mess

Sticky Toffee Pudding

Starters

Soup of The Day

Deep Fried Whitebait

Duck Liver Pate

Jumbo Spring Roll

Classic Prawn Cocktail

main course

Roasted Striploin of Beef

Locally Sourced Braised Lamb Shank

Twice Cooked Pork Belly

Roast Turkey

Skate Wing

Nut Cutlet (V)

Hot Drinks

Coffee

Espresso

Americano

Macchiato

Latte

Cappuccino

Mocha

Hot Chocolate

Irish or Liqueur Coffee

Coffee With Cake

Teas

Earl Grey

Mint Tea

Blossoming Tea

Camomile Tea

Pot of Tea

Tea & Cake